Since 2015, we have focused on acquiring and investing in business that we think are key to the community to ensure they exist for the long-term.
Ottavio is where the locals get their bread, cheese, and espresso, since 1997.
wholly owned
Part and Parcel is a cozy restaurant crafting some of Victoria's most interesting meals.
wholly owned
Euphoria is Victoria's first sugar
and grain free bakery.
wholly owned
Ruth & Dean is a bakery and luncheonette in the heart of Estavan Village.
MINORITY INVESTMENT
Fatso’s is on a mission to provide more nutrition and flavour per spoon than any other specialty nut butter.
MINORITY INVESTMENT
Category 12 is Victoria's most innovative
brewery and tap room.
MINORITY INVESTMENT
We are always on the lookout for more
wonderful food operations to join the family.
If you know someone who might be
a fit, tell them to get in touch.
We are always interested in talking to seasoned (or unseasoned) restaurant professionals who believe in teamwork, work life balance, and take joy in great food.
We offer excellent wages, a diverse work environment, benefits, apprenticeship training and have a strong belief in promoting leadership from within.
If this sounds like a good fit for you, drop us a line at: jobs@fourtop.ca
Tell us a little bit about yourself, your experience, your favourite meal, and why you’re interested in working with us. We are excited to hear from you!
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